Ss Cooking Sauce & Other Condiments

BLUE DRAGON: PAD THAI KIT 3 STEP (7.700 OZ) Rice noodles [Rice, Tapioca starch], Pad Thai Paste [Sugar, Shallot, Garlic, Soybean oil, Tamarind paste, Tomato paste, vinegar, salt, Paprika Extract, Tocopherols, Chilli Extract], Peanuts, Dried Garlic Chives.

El Pato Tomato Sauce Mexican Hot Style

Bring out the exquisite flavor of seafood with Lemon Butter Dill Sauce. Lemon, dill and other seasonings are specially blended by the experts at McCormick to complement fish and shrimp without hiding their naturally good taste for a perfect meal every...

Enjoy authentic Latin flavor with GOYA® Recaito. Popular in Puerto Rico, this one-of-a-kind cooking base made from cilantro, onions and garlic is the "indescribable" flavor that sets Latin dishes apart from the rest. It adds and enhances the flavor of...

This aromatic cooking base combines the bold flavors of tomato, onion, green peppers, cilantro and garlic, saving you valuable prep time in the kitchen. A heaping spoonful of Sofrito added to soups and stews is a classic first-step ingredient to...

Our flavor comes from the world famous green chiles of the Hatch Valley of New Mexico; you’ve not tried green enchiladas until you’ve tried ours.

A mild version of that New Mexican red chile flavor. This will make for great cheese enchiladas.

A medium version of that New Mexican red chile flavor. This will make for great cheese enchiladas.

Loma Linda Sloppy Joe Packed with vegetable protein, savory tomato sauce, and just the right amount of smoke flavor, this wholesome meatless alternative to the traditional Sloppy Joe is irresistible!

Shrimp never Had it so good. Our thick, rich sauce will make your boiled seafood come alive with flavor…with just the right touch of fresh horseradish

Whether it is chops, ribs, or tenderloin, our Pork Marinade is the perfect complement to any cut of meat. Infused with onions, garlic, and peppers this Marinade adds a complex flavor profile that will surely spice up your next BBQ.

Perfect for steak or any cut of beef - our unique blend of herbs and spices will infuse and tenderize any cut of meat with incredible flavor and tenderness.

Never one to be out-sauced, our supremely satisfying hoisin garlic blend (Soy Vay’s very first sauce, circa 1982!) likes to be marinated, basted, grilled, stir-fried and licked straight off spoons.

This pineapple and onion infused concoction is so sublimely seasoned, it’s like a luau in a bottle.