A long, flat and narrow cut. Of Ligurian origin, linguine go well with pesto alla genovese and sauces using molluscs and crustaceans. They are also great with white sauces based on milk, mascarpone...
Di Martino Gnocchi is a classic Italian delight made with mashed potatoes. Brought to you in a bag, these gnocchi dumplings are ideally chewy when cooked and made with high-quality ingredients!
The...
Characterized by an important intensity, versatile pasta shape, Mezzi Rigatoni is the prince of many traditional Italian recipes, with its hollow shape it accommodates the condiment and its ribbed...
Short cut originating from hand-made pasta cut in squares and pinched in the middle to form a butterfly shape. The difference between the substantial central part and the thinner end of the "wings"...