Gnocchi are originally from Campania and were created from the imagination of the pasta-makers who, while remaining true to the tradition of semolina pasta, took their inspiration from the classic...
The number one selling gnocchi in the country. Made in northern Italy from potatoes and flour, our light tasting gnocchi potato dumplings come in three shelf stable varieties.
Gia Russa is proud to present our beautiful brand of wonderfully tasting Italian specialties to all who care about quality, healthfulness, and freshness. It's a collection that has been inspired by...
Made in Abruzzo, Italy, our Gluten-Free Potato & Rice Gnocchi is expertly crafted with over 85% potato for the beloved taste and texture of traditional gnocchi... just without the wheat! Produced...
The Veggiecraft Farms team believes food just tastes better when it comes from nature. That’s why our pastas are made from delicious veggies and nothing else. Penne for all, the Veggiecraft way!
Di Martino Gnocchi is a classic Italian delight made with mashed potatoes. Brought to you in a bag, these gnocchi dumplings are ideally chewy when cooked and made with high-quality ingredients!
The...