Just About Foods

We offer healthy, gluten free alternative flours for all your baking and cooking needs. We never use preservatives in our products, so you know you are always getting just what nature has to offer. 

Xanthan Gum is used for gelling, stabilizing and thickening which makes it  as an excellent complement for any gluten-free recipe Kosher certified, gluten free, grain free, allergen free, one single...

This Oat flour is perfect for creating healthy versions of your favorite recipes like muffins, cookies, cakes, brownies, pancakes, biscuits, bread and much more!

Due to its higher protein value, Blue corn is used as a basic ingredient in various recipes. Discover how easy it is to bake with this high nutrient flour and create some wow recipes for your family...

Sesame flour has a mild and nutty aroma. The round and slightly sweet taste is perfect for breading, tortillas, crackers, cookies, flat breads, tempura frying and more... Sesame seed flour can be...

Natural flour ideal for Keto recipes such as bread, Muffins, crackers, dips and much more! Sunflower seed flour makes a wonderful low carb, nut-free replacement for almond flour. Due to being 100%...