Magic Seasoning Blends

Salmon Magic™, one of Chef Paul´s most popular creations, is a unique blend of carefully selected herbs and spices with subtle accents of dry mustard seeds. These distinct flavors enhance the natural...

Use Poultry Magic® on roasted, baked, broiled, barbecued, stir-fried, microwaved, sautéed or grilled chicken, turkey, duck, Cornish hens and game birds.

Fire up your mouth along with the grill! This smoky, slightly peppery blend has a whisper of sweetness that will envelop you with the tastes and scents of a wood-fired grill. Wonderful on anything...

One taste of a dish prepared with this blend, and you'll understand how all the "Magic" got started! Chef Paul's now world-famous Blackened Redfish Magic captures the essence of Southern Louisiana...

Steak-lovers will find themselves smitten by the enticing flavors released by our Blackened Steak Magic. Robust with herbs and spices, yet delicate enough to complement, but not overpower the taste...

NEW!   Burger Magic is a bold blend of cracked pepper, onion, garlic, and chili peppers with a sweet smoky finish. Perfect for beef, poultry, wild game, and veggie burgers.  Makes anything taste like...

NEW! Our Magic® Caribbean Jerk Seasoning blend delivers sweet and tangy flavors with a smoky nose and a mild heat finish. We combined 17 herbs and spices including nutmeg. allspice, and red pepper...

NEW!  Magic French Fry Seasoning kicks up the flavor of your favorite side.  It has great notes of garlic and onion that really provide a great flavor boost.  Sprinkle on French fries, sweet potato...

A complex seasoning blend (14 defferent ingredients) that brings out the best in shrimp. Sprinkle on boiled shrimp, use in shrimp cocktail sauce or in the batter for fried shrimp. Also improves the...

Use Meat Magic® on broiled, roasted, grilled, barbecued, stir-fried, bronzed or blackened beef, pork, poultry, veal, fish and wild game.

Use Seafood Magic® to give great flavor to bronzed, fried, baked, broiled, sautéed or boiled shrimp, crab, crawfish, oysters, lobster and fish of all kinds.

A zesty blend of red pepper and Parmesan cheese with a dash of light brown sugar and herbs. Chef Paul’s versatile blend that adds excitement to soups, salads, egg dishes and your favorite pizza and...

Pure Parmesan cheese with the highest quality herbs and spices. Chef Paul’s versatile blend that adds excitement to soups, salads, egg dishes and your favorite pizza and pasta selections. No added...

Use Pork and Veal Magic® to give great flavor to roasted, broiled, grilled, bronzed or blackened pork, veal and lamb. Easy to use in stews and casseroles. Substitute for normal use of salt, pepper...

An incredible, all purpose blend of herbs and spices, but without any salt! Sprinkle liberally on all foods in place of salt and pepper and enjoy the difference. Magic Salt Free Seasoning® contains...

Use Vegetable Magic® to give great flavor to steamed, stir-fried, microwaved, sautéed, fresh, frozen or canned vegetables and potato and casserole dishes.

Magic Seasoning Salt® is an all-purpose blend that is great on any food!New Orleans blend of unique seasoning is perfect for sprinkling on fries, salads, eggs or pasta; for shaking extra flavor on...