Mestemacher

Whole meal rye bread with oat and wheat germs is ideal for a cholesterol conscious diet. Freshly ground in our own mill from whole grains. Try it with tomato and mozzarella cheese.

Ideal for a cholesterol conscious diet. Freshly ground in our own mill from whole grains.May contain traces of soy, milk and tree nuts

This delicious dark whole meal rye bread has a rich & sweet taste, achieved through gentle baking for up to 20 hours. Try it hearty with cheese or ham.

From Westphalia a classic German Rye Bread, baked to a traditional recipe since 1871. Ideal for breakfast or as a little snack.