Simply Asia

This flavorful beef broth spiced with cinnamon, star anise and ginger makes it easy for you to cook Vietnamese-style pho at home. Use it to sauté vegetables or as a base for soups and stews.

Soft, chewy udon noodles make a perfect pairing for dishes that have strongly flavored ingredients and sauces, more neutral in flavor than some popular Asian noodles. They’re ready in just 8 minutes!

A classic sauce made with roasted peanuts and exotic spices, together with authentic Asian noodles, vegetables and a delicious crushed peanut topping. A quick and easy meal!

The enticing flavor of naturally brewed soy sauce simmered with ginger, garlic and authentic spices, together with authentic Asian noodles, vegetables and a delicious toasted sesame seed topping...

Tangy Kung Pao sauce made with a classic blend of soy sauce, toasted sesame, roasted peanuts, chili, garlic and ginger, together with authentic Asian noodles, vegetables and a delicious crushed...

A spicy sauce made with chili peppers, soy sauce, garlic and sesame oil, together with authentic Asian noodles, vegetables and a delicious shallot sesame seed topping. A quick and easy meal!