Ka Me
Ka Me: Soba Japanese Buckwheat Noodles, 8 Oz
- SKU:
- GRKHRM00401150
- UPC:
- 70844004724
- Weight:
- 0.63 LBS
- Shipping:
- Calculated at Checkout
Description
Originating from Japan, Buckwheat Noodles are called “Soba” in Japanese. KA-ME Soba Buckwheat Noodles should be boiled for 5 to 6 minutes, then rinsed under cold water and drained. They are served either cold -with a dipping sauce or hot in a broth.
View AllClose
Related Products
Hakubaku: Organic Soba Authentic Japanese Buckwheat Noodles, 9.5 Oz
Hakubaku
$6.99
Soba noodles are thin, brown to grey, Japanese noodles made of wheat and buckwheat flour. They are roughly as thick as Italian spaghetti, and are used in various hot and cold dishes.
Soba can be...
Ka-me: Soba Stir Fry Noodles, 14.2 Oz
Ka-me
$6.99
Soba Stir-Fry Noodles consist of wheat and buckwheat and are an everyday ingredient in Japanese cooking. Wholesome and versatile, they can be eaten hot in a broth, topped with thinly sliced scallions...
Jfc International: Buckwheat Zarusoba Noodles, 10.58 Oz
Jfc
$6.99
Delicious Authentic Japanese Buckwheat Noodles.
Annie Chuns: Japanese Style Yakisoba Noodle Bowl, 7.9 Oz
Annie Chuns
$7.99
You’re about to enjoy some classic Japanese street food. We’ve tossed tender Hokkien noodles and vegetables with a bold and savory sauce made from authentic Asian ingredients like soy sauce, sautéed...